Sicilian Wheat Bank:
from farmers for farmers
The Mission is to create the agricultural sector of the future, more democratic, efficient, effective and resilient, with a market that adequately remunerates all participants and attracts investments, to bring benefits to all the players in the supply chain, up to the final consumer.
CEO & Co-Founder
Sandro is an entrepreneur with over 25 years of experience in the sector, and is the founder and manager of many companies operating in the agricultural sector, such as Puglisi s.n.c and Centro Cereale C.A.S.S.I.A before SWB. Sandro has been president of several associations and consortia.
Giusy Marilena, graduated in Food Science and Technology, has experience as a HACCP consultant and more recently as a logistics manager in the agricultural sector, as well as contributing to the promotion of Sicilian durum wheat by participating in associations and consortia.
Davide, M.Sc in Engineering Physics and Ph.D in Management Engineering, joined the team after 4 years as a researcher at the Fintech & Insurtech Observatory at the Politecnico di Milano, where he conducted research on Fintech & insurtech and Decentralized Finance.